Those are some of my life stories about cooking salmon on a gas stove without burning myself, enjoy webmasters! It all started a long time ago with my friend john and his daughter susie in apartment 3021, they helped me a lot in my passion for grilled salmon, haha, it was a summer afternoon until my friend john arrived at my house asking me to go home him, I went, we were relaxing, you know, it was, kind of, I don't know, I don't know if I can say, but anyway, his daughter came back with the salmon, her father looked disgusted, but I looked the other way around, I did he tried it, kind of by force, and then, he loved it! I don't understand why there are people like that in the world who love things but never eat them, bizarre, but anyway, his daughter also ate, and she liked it even more, because she's the type to like temaki and sushi, and those Japanese, Chinese things, I don't know, but anyway, after that we started playing video games in the bedroom while we ate salmon with salmon burger, by the way, do you know what the salmon went to do in the sea? look for salmon! haha, ha... cool, that was good, did you know that in some parts of the world, such as pakistan, ivory coast, spain, portugal and uruguay, salmon is so abundant that it is treated like a god by some tribes? yes, i was shocked too, but, my friend john laughed thinking it was a joke, but no, i told him, so we bought a ticket to uruguay, the flight was horrible because the food was gone, Another great story of a work of art called seasoned salmon, it was the cold winscousin winter, I was 14 years old and I lived with my parents, they fought everyday but one day, I bought salmon for dinner and they were still making out and hugging each other. pounding, I made the salmon, and when they smelled the spice, they immediately stopped to eat, they were delighted with such a taste, everything beautiful and wonderful! tasty! my father even started working at ifood delivering salmon seasoned with jungle forters, and that's how he earned half a million dollars on the program "perfect food everything from juh 30. edition ever" continuing my story with john and susie... but it was nice there, we went the central beach and we fished for salmon, but here comes the action, because we were arrested for 3 weeks for mining, but the finance was 300 dollars and we paid, yes, we were poor in less than a day, but anyway, we got home wrecked and sunburnt, because it's incredibly hot there, when we got there, his daughter susie had made salmon seasoned with jongo and salt, we ate it, john had the brilliant idea of putting it with dingle jingle sauce, and it turned out great, he sold that recipe on the local food station ( food internet ) something like that, but anyway, his daughter susie left for school and for some reason, she only came back in the afternoon ( sunset ) nobody understood anything, she was kinda... purple? I don't know how to explain it, but anyway, salmon is very good, especially with sauce and seasoning, by the way, the word "seasoning" is... seasoned? I don't know, saying spice is good, it gives a taste of chinese sauce in the mouth, there's a beach nearby which was kind of empty we took john there he was throwing himself at random women but that's ok we had a picnic there with salmon chinese relish and the best dingle jingle sauce we got fat there till late and we went back, and when we got home, john's dad, michael, was making spicy salmon, john was blown away by that big salmon, his dad was the biggest 50/90 chinese chef in the area, they got high in the living room, and i I stayed in the room watching tiktok embarrassing myself, so when they woke up, I had bought a dozen of temaki and salmon, they went crazy and finished it all in less than 5 minutes, incredible, exploding, salmon unites people, salmon makes friends, salmon is a work of art, SALMON IS LIFE, so this was all my back history from my memories of frying and eating salmon on a gas stove, by the way...